Vật liệu

• 5 cups non-fat milk
• 5 table spoons suggar
• 5 eggs
• 5 tea spoons Grand Marnier
• 1 cup sugar to make caramel

Cách làm

• Boil milk & sugar in a saucepan then put it a side let it cool.
  
• Beat 5 eggs then strain into the cool milk. Add Grand Marnier.
• Make the caramel by melting sugar in another sauce pan, and pour it into a glass/ceramic casserole container.
• Pour the liquid mixture into the casserole container and put into oven, set 325F, cook for 45 min. or until liquid mixture stops running.